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Weyermann Special W Dark Crystal Malt 105-120°L (1kg)
Weyermann Special W Dark Crystal Malt 105-120°L (1kg)
Art. nr. B12152
Product Description
This crystal malt is roasted to a dark finish without having the "toasty" bitterness characteristic of chocolate or black malts. Excellently suited for dark ales, porters and stouts. This is a crystal malt which can be steeped and does not need mashing (but can be mashed along with other base malts). Can be used as a substitute for Dingemans or Castle/Chateau Special B (optionally with a pinch of biscuit malt), Baird's Dark Crystal malt, as well as for Caraaroma malt (although it is a little lighter in colour).

(Listed in: Malts & Grains)
R 55.00 (excl. shipping)
In stock

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